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St. Mary’s Sausage Fest

November 13 @ 9:00 am - 1:00 pm

Dine In and Take Out Available
FEATURING :
Homemade German Sausage served with
Authentic Sauerkraut, plenty of trimmings, and peach cobbler.
Plates:
$12.00 Adult
$6.00 12 years and under
Bulk Sausage:
$6.00 lb. uncooked
$12.00 lb. mesquite cooked

Details

Date:
November 13
Time:
9:00 am - 1:00 pm
Website:
https://fb.me/e/33sGViQOH